Adamah CSA in Falls Village

Adamah Farm, located at the Isabella Freedman Jewish Retreat Center in Falls Village, Connecticut, is part of a national Jewish environmental organization called Adamah. The farm is known for its mixed vegetables grown by young adults participating in the Adamah Farming Fellowship Program. The farm also operates a CSA in West Hartford, CT.

Adamah Farm emphasizes soil health, crop diversity, and community in its farming practices. The farm relies on organic methods to cultivate a wide variety of vegetables, including basil, beets, bok choi, broccoli, cabbage, carrots, cauliflower, celery, chard, cilantro, collards, cucamelons, cucumber, dill, eggplant, fennel, garlic scapes, garlic, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lemon balm, lettuce, melons, mint, mountain mint, onions, oregano, parsley, peas, peppers, potatoes, radish, sage, salad mix, summer squash, tomatoes, turnips, and winter squash. Onsite composting is available to enhance soil fertility and sustainability.

Adamah Farm offers sliding scale pricing for its CSA memberships and provides educational programs through the Adamah Fellowship Program. The farm also has an option for Chaseholm add-ons and equipment rental. Visitors can learn more about their farming practices and the significance of being a Jewish farm on their blog and Instagram.